PRIMA, BREAD FLOUR

Extra fine quality flour, ideal for baking very fine cakes such as sponge cakes, chiffon cakes, Swiss rolls, crepes, cake doughnuts and butter cookies.

Unbleached Wheat Flour, Amylase, Potassium Persulphate (E922), Ascorbic acid (E300), Tri-calcium phosphate (E341) This product contains wheat Manufactured on equipment that also processes soya products, milk products and egg products