INSTANT YEAST

Instant dry yeast specifically developed for high sugar dough (from 5% sugar on weight of flour). Add directly to the flour or at the start of the kneading process. Saf-instant yeast disperses easily and uniformly into the dough and gives optimum fermentation. No rehydration is required before use.

SAF Gold Label instant yeast is for sweet breads and other yeasted sweet baked goods. It is a high potency, fast acting yeast that can be added directly to your dry ingredients without it having to be activated in water first.